Tag: parsley

• GNOCCHI – classic

  

  Having heard my daughter talk about preparing gnocchi for some time, you can imagine my delight when, on a short visit to Chicago, I was able to enroll in a gnocchi class at The Chopping Block (admittedly my favorite ‘learn to cook’ experience). The recipe I feature here is theirs. It’s decidedly easy, fun, and…

  Lamar

  February 24, 2023

  Entree, Side

  asparagus, basil, chives, gnocchi, mashed potatoes, parmesan, parsley, pasta, peas, prepare ahead