Tag: cream cheese
Cheesecake! What’s not to like?
When I first started cooking, and wanted to branch out into something that I had always assumed was complicated and required an overabundance of finesse, I chose cheesecake; the baked kind, not the refrigerator kind. Growing up, cheesecake was something for cafeteria dessert selections, and was usually just a slice of cheesecake with some brilliant…